Shiraz Golden Restaurant is one of the few Mughlai restaurants that preserves the tradition and art of Briyani. They garnished ‘Dum Pukht’ style dishes with aromatic ingredients and dried fruits. Established in 1941, the Shiraz Golden Restaurant has undergone an incredible evolution over the years. For over 70 years, Kolkata’s Shiraz has been the most popular meeting and dining rendezvous. Today, Shiraz has multiple outlets, including overseas.

Shiraz Golden Restaurant is one of the few traditional Awadhi restaurants that also serves Dam Phukht* style dishes with aromatic ingredients and dried fruits. Today, Shiraz with its rich history continues the legacy of Master Chef His Shamsuddin, a direct descendant of Bawarchi from Nawab’s kitchen.

Social Neeti, a growing digital agency, will be responsible for Shiraz’s social media marketing and branding. She also works on organizing and executing campaigns on various platforms and is also responsible for PR.together rewardis a Kolkata-based SaaS startup that creates SaaS software based on an ordering platform to drive sales through performance marketing strategies.

Social Neeti Director Shalu Dugar was asked: Working side by side with their rich history and new age digital his marketing will be even more fulfilling. At the forefront of digital marketing, we work closely with brands to establish a compelling online presence. Give their social media presence an incredibly fresh and dynamic look. We look forward to many groundbreaking strategies that not only push creative boundaries, but also have a beneficial impact on your business.

Shiraz owner Ishtiaque Ahmed was asked: Today, customers are demanding more when interacting with brands across different channels and consuming products. Together with Social Neeti, we intend to offer fresh and unique ideas and concepts to connect and better cater to the new age of foodies. ”